Roasted Red Pepper is a product you will enjoy serving to your guests. Here is a perfect detail that suits your meat dishes, salads and soups. We mostly use the peppers of the Çanakkale region. The world’s meatiest and reddest red peppers are grown here.
You don’t need to spend a lot of time preparing canned food. As Gurme212, we offer you red peppers with a homemade taste and ember flavor without any additives. Another vegetable that adds flavor to its taste is pepper. Salads, appetizers and soups made with this appetizing paprika are delicious. Roasted red peppers, which are prepared from the most beautiful products of summer, have a place in many recipes. The flavor of the roasted red pepper increases with the garlic yogurt drizzled on it. The sauces that you will prepare with the roasted peppers you have pureed will crown the breakfast tables. Roasted red pepper salad will be indispensable with its taste and eye-catching presentation. Slicing roasted red peppers into casserole dishes makes a great difference. Roasted red peppers provide you with a light meal and are rich in vitamin C and provide 100% of our vitamin A intake. These two vitamins are powerful antioxidants and help with the proper absorption of iron.
