Bulk kalamata olives, which is widely used in Greece, is a form of olive production that attracts attention in European countries. Kalamata is a method of making edible olives. Kalamata method is a method applied to large and generally black olives. Large olives collected from Gemlik in Turkey are produced with the kalamata method. Bulk kalamata olives product of the Gourmet212 brand are produced by fermenting the collected large size Gemlik olives under conditions suitable for your health. Since every stage of the production of kalamata black olives is supervised by expert teams, it is a food that you can consume with peace of mind. You can consume specially selected kalamata olives, which you will be amazed by its taste, either in your breakfast or by adding it to your meals. Thanks to the safe packaging system developed to prevent deterioration and wear during delivery, the product reaches you in a safe and healthy way. You can order the product in different weight options. At this stage, you can buy it in 100 kg barrels. To buy the specially selected kalamata olives, you can add it to the cart and place your order with payment terms suitable for your budget.
Kalamata Style Black Olives 100kg Barrel
Akhisar where Gurme212 factory located produces Turkey’s two-thirds of edible olives. According to the detection of the Ministry of Agriculture and Farmers’ Union, Akhisar has 25,000,000 olive trees. The structure of the soil and climate maket he tste and value of olive perfect. An important part of table olives exported to Europe from Turkey is from Akhisar olives.
- Made in Turkey
